{"product_id":"abricot-lavande","title":"Confettura di albicocche e lavanda","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eDimenticate le solite colazioni. Questa confettura di \u003cstrong\u003ealbicocche e lavanda\u003c\/strong\u003e racchiude in un vasetto di vetro il sole cocente. \u003cstrong\u003eLe albicocche del Sud della Francia\u003c\/strong\u003e, mature e dolci, sono quasi troppo perfette per essere vere. Poi arriva \u003cstrong\u003ela lavanda, delicata\u003c\/strong\u003e ma tenace, sgranata minuziosamente a mano: un dettaglio che sembra innocente, ma nasconde una pazienza quasi inquietante. Spalmatela sul pane tostato o su un croissant appena sfornato per una dolcezza a doppio taglio, rassicurante e pericolosamente irresistibile.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eScoprite la nostra deliziosa \u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"https:\/\/www.confiture-parisienne.com\/blogs\/recettes\/tartine-fromage-de-chevre-a-la-confiture-abricot-lavande\"\u003ericetta delle fette di pane con formaggio di capra e confettura di albicocche e lavanda\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eConfiture Parisienne ha creato la collezione di confetture «I Duo».\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRicette composte da due \"sapori\": un frutto e una spezia, come «\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"https:\/\/www.confiture-parisienne.com\/products\/vanille-orange?_pos=1\u0026_sid=7aec49a51\u0026_ss=r\"\u003eArancia e vaniglia\u003c\/a\u003e\u003c\/span\u003e», oppure un frutto e un fiore, come \"\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"https:\/\/www.confiture-parisienne.com\/products\/framboise-violette-100g?_pos=2\u0026_sid=d0de67d47\u0026_ss=r\"\u003eLampone e violetta\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\",\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e «\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"https:\/\/www.confiture-parisienne.com\/products\/confiture-fraise-fleur-de-cerisier-100g?_pos=2\u0026_sid=9c9afbb59\u0026_ss=r\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFragola e fiori di ciliegio\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e», «\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"https:\/\/www.confiture-parisienne.com\/products\/cassis-jasmin?_pos=1\u0026_sid=05feea82b\u0026_ss=r\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eRibes nero e gelsomino\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e» o \"\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"https:\/\/www.confiture-parisienne.com\/products\/abricot-lavande-1?_pos=1\u0026_sid=fee1de04a\u0026_ss=r\"\u003eAlbicocca e lavanda\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\", e perché no anche due frutti, come \"\u003cspan style=\"color: #000000;\"\u003e\u003ca style=\"color: #000000;\" href=\"https:\/\/www.confiture-parisienne.com\/products\/fraise-rhubarbe-1?_pos=1\u0026_sid=b8c279af0\u0026_ss=r\"\u003eFragola e rabarbaro\u003c\/a\u003e\u003c\/span\u003e\".\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRicette che vi faranno (ri)scoprire i grandi classici, ma con quel piccolo \"tocco\" in più.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eE, come sempre per questa collezione, \u003cstrong\u003emolta più frutta che zucchero\u003c\/strong\u003e, zucchero di canna non raffinato e cotture in piccole quantità nel nostro laboratorio nel cuore di Parigi.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eVasetto da 100 g.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6 class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cem\u003ePrezzo\/kg: 65 €\u003c\/em\u003e\u003c\/span\u003e\u003c\/h6\u003e","brand":"Confiture Parisienne","offers":[{"title":"100 G","offer_id":55977895592315,"sku":"P013100","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0002\/7600\/4882\/files\/imgi_25_VisuelFicheProduitetNL_15.png?v=1765984475","url":"https:\/\/thebradery.com\/it\/products\/confettura-di-albicocche-e-lavanda-1","provider":"The Bradery","version":"1.0","type":"link"}