Fig Balsamic - 25cl
Recommended price by the supplier in France 2024
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BBD: 19/09/2027
Description
Kalios reinvents Balsamic with its fig recipe!
Made from dried fig must and grape vinegar aged for 5 years in oak barrels to achieve a woodier flavour, you will appreciate its fruity notes.
With no additives or added sugar, Fig Balsamic is low in acidity and velvety on the palate
In cooking, it is ideal in vinaigrettes, on your cheeses and to enhance your salads. It is also perfect for deglazing duck breast, foie gras, or a meat or fish marinade.
Composition
Free returns*
Returns are free if you choose a refund in the form of a gift card. Enjoy a simple, cost-free return as store credit.
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