Airmat Special Perforated Baking Mat for Choux Pastry
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Description
Elevate your pastry creations with the Airmat Perforated Baking Mat for Choux Pastry from De Buyer, an exclusive selection carefully curated by The Bradery. This must-have tool promises results worthy of top chefs, turning every batch into a crisp, picture-perfect masterpiece.
- Achieve perfectly precise and even piping thanks to its smart markings.
- Enjoy crispy bases and ideal baking, even for the most delicate pastries.
- Save time by freezing and then baking your creations directly on the same mat.
Practical dimensions: 40 x 30 cm.
Designed for choux pastry, éclairs, religieuses, and Paris-Brest.
Resistant to temperatures from -76°C to +260°C.
Ingredients
Care Instructions
Free returns*
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