Black Grease Separator With Pouring Spout 500 Ml

To degrease a meat sauce, a broth, a chicken stock or to filter a marinade.

.

.

you will need a fat separator.

Simply pour the meat juice into the separator, the fat rises to the surface while the lean juice settles at the bottom; you need a minimum quantity of sauce, which is just above the entrance to the pouring spout in order to fulfill its role.

Its filter cover only passes the juice, thanks to its extremely fine perforations.

It features a tapered pour spout and a stopper to keep grease out of the spout.

During use, remove the cap and place it in the small location provided for this purpose on the lid so as not to lose it during transfer.

Its new handle, even more ergonomic, is practical for holding, transporting and pouring.

Its body is made of robust and heat-resistant tritan, guaranteed BPA-free; it has graduations in ml, for easy reading.

Capacity 500 ml.

It can be put in the dishwasher.