Set Of 7 Japanese Knives - Komodo

Komodo Collection

Discover the premium Komodo collection without delay with this set of 7 knives made of superior-quality Damascus steel, available in a limited offer.

This set of knives from the Komodo collection is versatile and will let you perfect any recipe of your choice with flawless cutting, whether for vegetables, meat, or fish. The composite steel blade is designed for long-lasting durability, as well as remarkably effortless cutting.

Sleek and elegant, this knife set will blend seamlessly into your kitchen.

The design is specially crafted to make your knives elegant, as well as very easy to handle.

Specific features of each knife

Chef knife - 188 g: Designed to cut meat and fish, chop herbs, peel vegetables, and slice fruit

Kiritsuke knife - 196.3 g: Designed to butcher meat and fish, and finely slice herbs or vegetables

Santoku knife - 180 g: Designed to cut pieces of meat and chop various spices, fruits, and vegetables

Nakiri knife - 200 g: Designed to chop herbs and vegetables cleanly without bruising them

Boning knife - 82.1 g: Designed to scrape meat from the bone and cut through small bones

Utility knife - 83.2 g: Designed for making highly precise cuts

Paring knife - 73.7 g: Designed to slice cured sausage, finely chop herbs, and core fruit and vegetables

• Blade material: 3-layer 9Cr18 clad steel
• Handle material: Rosewood + ebony wood
• Steel hardness: 60 ±2 HRC