Vintage Rosé Jam
Supplier's recommended retail price in France 2024
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Keep refrigerated after opening and consume within 10 days
Description
The jelly that shines and makes you shine too.
Golden jam? Confiture Parisienne thought of it and made it happen! Sparkling like a Christmas bauble, radiant like a glass of champagne. It’s made with rosé champagne and a little white Muscat grape, Pinot grape and Madagascar vanilla.
A jam that’s perfect with grilled sea bass, a plate of Serrano ham, toast or your aunt from Deauville. Champagne!
Discover all our jam and cheese pairing suggestions.
100g jar
Ingredients
Free returns*
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