Strawberry and Cherry Blossom Jam - Pack of 3

Confiture Parisienne presents its jam collection: "The Duos".
Recipes combining two "flavours": a fruit and a spice, such as “Orange and Vanilla”, or a fruit and a flower, such as "Raspberry and Violet", “Peach and Verbena”, “Strawberry and Cherry Blossom”, “Blackcurrant and Jasmine” or "Apricot and Lavender". And why not two fruits, such as "Strawberry and Rhubarb"?
Recipes that will help you (re)discover the classics, with that little something extra.
As always with this collection, there’s far more fruit than sugar. We use unrefined cane sugar and cook in small batches in our kitchen in the heart of Paris.
Confiture Parisienne presents its signature recipe: Strawberry and Cherry Blossom jam. A fresh take on a classic to make your breakfasts extra special. This delicious recipe combines strawberries carefully picked in season in the Dordogne with cherry blossom syrup, bringing floral, honey and almond notes and a hint of tartness.
A perfect jam for toast, a crispbread or a Japanese mochi.