Nakiri Knife / Cleaver - Chef Tanaka
Nakiri Knife / Cleaver - Chef Tanaka
Supplier’s recommended price in France in 2026
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Observed price:
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Description
Chef Tanaka Collection
This Nakiri knife / cleaver is lightweight and made from quality materials. It will help you develop your cooking skills quickly and bring a touch of elegance and originality to your kitchen.
The Nakiri knife is specially designed for finely slicing herbs and vegetables without damaging them. Its flat surface also makes it easy to transfer chopped ingredients from the chopping board to the pan without spilling.
The knives in the Chef Tanaka collection are available in different colours.
Nakiri knife- Blade material: 5CR15Mov steel
- Handle material: Epoxy resin - Pakkawood
- Steel hardness: 54±2 HRC
- Weight: 217 g
Laser engraving is an embellishment technique that we use exclusively on Chef Tanaka knives.
Composition & Care
5Cr15MoV stainless steel blade, hardness 54±2 HRC, laser-etched Damascus-effect finish – pakkawood handle
Care instructions:
Hand-wash in soapy water and dry immediately with a soft cloth; never put in the dishwasher. Sharpen as soon as the edge becomes dull (with a honing steel or sharpener), cut on a wooden board and do not use the cutting edge to push food aside. Wooden handles: dry thoroughly before storing.
Dimensions
Blade length: 18 cm
Blade height: 5 cm
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