Wall-Mounted Magnetic Knife Rack - 40 cm

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  Edge Protection: Unlike drawers, the magnetic holder prevents micro-scratches and preserves the sharpness of hard steel blades (60+ HRC).

  
  


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  Superior Magnetic Strength: Fitted with N35 neodymium magnets, capable of supporting over 11.3 kg for complete stability of your Japanese knives.

  
  

For a Japanese knife, storage is not merely a matter of tidiness; it is a technical preservation measure. Kaitsuko blades, whether made from 5CR15MoV martensitic steel or 10CR15CoMoV Damascus steel, feature extremely fine, symmetrical 15° bevels. Wall storage is a technical preservation measure to prevent dulling through friction.

The end of micro-scratches

Storing your knives in a drawer or a traditional slotted block exposes the blade edge to repeated mechanical friction. The wall-mounted magnetic knife rack provides a non-abrasive teak wood surface. These wood species, selected for their density and natural resistance to moisture, ensure gentle contact that preserves the integrity of the wire edge (the blade edge), unlike stainless steel racks that can cause micro-impacts.

Accessibility and Hygiene

By freeing up your worktop, you enjoy smoother movement. The magnetic rail is antibacterial and antifungal because it has no internal slots where moisture and food residue can build up.

Our racks feature neodymium magnets, the most advanced technology in permanent magnetism.

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  Premium Materials: Teak wood frame. Teak, selected for its density, ensures gentle contact that preserves the integrity of the wire edge (the blade edge), unlike brushed metal frame racks that can cause micro-impacts when removing knives. Teak wood is recommended by Kaitsuko for delicate Japanese blades to provide gentler contact.

  
  


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  Tailored dimensions: Offered in a length of 40 cm, allowing you to store 3 to 10 knives depending on your needs.

  
  


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  Full Compatibility: Tested with leading brands. Whether you own a Santoku, a Nakiri or a Yanagiba, the magnetic force ensures a secure vertical hold without slipping.

  
  

1. No-drill wall installation (Ultra-strong adhesive)

Ideal for tiles, glass or polished metal.

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  Thoroughly clean the surface so that it is free of any grease or dust.

  
  


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  Apply a heavy-duty adhesive.

  
  


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  Press firmly and evenly for 30 seconds.

  
  

Important: Allow the adhesive to cure for 24 hours before hanging your knives.

2. Screw mounting

For textured surfaces such as plaster, stone or wood, we provide the necessary wall plugs and screws. This mechanical mounting is recommended for heavy items like cleavers or heavy chef's knives, ensuring steadfast structural stability on textured walls (stone, plaster).

Kitchen safety

Your magnetic strip should be mounted high up, out of reach of children, while remaining at an ergonomic height for the cook. The power of the neodymium magnets ensures that a knife cannot accidentally become detached.

Regular maintenance

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  Cleaning: Use a damp cloth with a little warm water and mild soap. Dry immediately.

  
  


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  Wood care: For teak wood models, apply a drop of mineral oil every six months to nourish the grain and maintain the wood's lustre.

  
  


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  Precaution: Always ensure your knives are dried with a soft cloth after washing before placing them on the magnet to prevent long-term corrosion.

  
  

"A magnetic holder is the only storage solution that respects the integrity of a Japanese cutting edge. By preventing the repeated impacts caused by drawers, you can space out your sharpening sessions with a whetstone. The magnetic holder is the natural bridge to your maintenance accessories. By avoiding repeated impacts, you prolong the effectiveness of edge retention between sharpenings on the stone. Our expertise is validated by numerous orders shipped and our status as a partner of the Meilleure Brigade de France 2026. "