Tanaka Passion Knife Set
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Description
The must-have Tanaka collection offer
This year, give yourself more than just a gift: treat yourself to the excellence of Japanese craftsmanship.
An exceptional gift, crafted for those who love to cook with passion.
The set includes:
- 3 Japanese knives – Tanaka Collection: The versatile chef’s knife for cutting meat and fish, chopping herbs, peeling vegetables and preparing fruit. The Santoku, ideal for cutting meat and chopping spices, fruit and vegetables. The boning knife, designed for separating meat from the bone and working around small bones. The utility knife, perfect for precise cuts. And the paring knife, essential for finely cutting herbs, coring fruit and vegetables, and handling small everyday cutting tasks.
- A professional honing steel: To maintain the blades day after day and preserve a flawless, razor-sharp edge.
- A stainless steel finger guard: The clever accessory for completely safe cooking. It protects fingers while cutting and lets you work with precision, even with the sharpest blades.
An exceptional offer, strictly limited in quantity.
Composition & Care
Set of 5 Tanaka knives (5Cr15MoV stainless steel blades, hardness 54±2 HRC, laser-etched Damascus-effect finish – pakkawood handles) + grey-handled honing steel + stainless steel finger guard
Care instructions:
Hand-wash in soapy water and dry immediately with a soft cloth. Never put in the dishwasher. Sharpen as soon as the edge becomes dull, using a honing steel or sharpener. Cut on a wooden board; do not use the cutting edge to push food aside. Wooden handles: dry thoroughly before storing.
Dimensions
Blade length: Chef 20.5 · Santoku 18 · Boning 15 · Utility 13 · Paring 9.5 cm
Blade height: Chef 4.2 · Santoku 4.5 · Boning 2.3 · Utility 2 · Paring 2 cm
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