Set Of 5 Japanese Knives - Kaito

One Size

209,99€ 299,99€

Set Of 5 Japanese Knives - Kaito

Kaitsuko

Set Of 5 Japanese Knives - Kaito

209,99€299,99€ -30%

In stock

Estimated delivery between 5 and 8 October

Kaito 5-Piece Japanese Knife Set – The complete toolkit for the discerning cook

Prep, slice, perfect: the Kaito 5-piece knife set is much more than an assortment — it brings together precision and elegance to elevate your kitchen. Designed to cover every culinary need, this set brings together everyday essentials in a premium edition inspired by Japanese craftsmanship.

Each blade is forged from hammered stainless steel, renowned for its robustness and long-lasting sharpness. The hand-polished pakkawood handle combines comfort, aesthetics, and moisture resistance.

This set is designed for those who love cooking with care, precision… and style. Delivered in a presentation box, ready to enhance your worktop or make the perfect gift.

Specifications of each knife

Chef’s knife - 200 g: Designed for cutting meat and fish, chopping herbs, peeling vegetables and slicing fruit

Santoku knife - 191 g: Designed for cutting meat into pieces and chopping a variety of spices, fruit and vegetables

Nakiri knife - 279 g: Made for finely chopping herbs and vegetables without damaging them

Utility knife - 100 g: Designed for highly precise cuts

Paring knife - 86 g: Designed for slicing saucisson, finely chopping herbs and coring fruit and vegetables

Blade material: High-carbon 440C stainless steel

Handle material: Hand-polished pakkawood

Steel hardness: 60+/-1 HRC

Discover our pakkawood handles from the Chef Tanaka – Forest Wood collection too.

Composition:
5 knives — high-carbon 440C stainless steel blades, hammered finish, hardness 60±1 HRC – hand-polished pakkawood handles with red trim

Care instructions:
Hand-wash in soapy water and dry immediately with a soft cloth; never put in the dishwasher. Sharpen as soon as the edge becomes dull (with a honing steel or sharpener), cut on a wooden board and do not use the cutting edge to push food aside. Wooden handles: dry thoroughly before storing.

Overall knife length: Chef 33 · Santoku 31 · Paring 20.5 · Nakiri 32.4 · Utility 24.5 cm
Blade length: Chef 20.5 · Santoku 18 · Paring 9.5 · Nakiri 18.8 · Utility 13 cm
Blade height: Chef 4.2 · Santoku 4.5 · Paring 2 · Nakiri 7.3 · Utility 2 cm

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3 interest-free payments of 69,99€ with